How do you brew coffee in a filter coffee machine? Such a question is often asked by people who are to use such a device for the first time. Contrary to appearances, this is not a difficult task. Just follow a few simple rules to achieve great results. Here are a few simple steps that will allow each of us to enjoy the great aroma and fullness of coffee.
In this article you will find:
- What affects the taste of coffee from a filter coffee machine?
- How do you brew coffee in a filter coffee machine?
- What filter for the overflow coffee machine?
- Or maybe tea from a filter coffee machine?
What affects the taste of coffee from a filter coffee machine?
Before you learn how to brew coffee in a filter coffee maker, it is worth checking what factors influence the aroma and taste of the coffee. To make good quality coffee, you must pay attention to:
- water quality
- the freshness of coffee beans,
- the right thickness of the coffee
- right proportions.
Coffee water – what should it be like?
It is hard to imagine an aromatic and tasty coffee-based on stale water. What to do to get the maximum taste out of coffee thanks to water? Where clear, good quality water flows in the taps, there is no problem. People who want to enjoy really good coffee and do not have access to a clean “tap” can use either filters or filter jugs. You can also buy a larger bottle of spring water in the store and use it to brew coffee in the overflow coffee machine.
Freshly roasted coffee, and the power of taste and aroma
Fresh coffee beans are another ingredient that has a huge impact on the quality of the drink we will prepare in the filter coffee machine. Freshly roasted, properly stored coffee beans are a much better solution than ground coffee. The latter may mean convenience, but at the expense of freshness, taste and aroma.
Even the best packaging is not able to protect ground coffee from weathering, which of course is associated with a worse taste of the finished drink. To preserve as much of the natural qualities of coffee as possible, we should grind its beans just before the brewing process begin?
How do you grind coffee?
What thickness of coffee for the filter coffee machine? For those filter coffee machines that have integrated coffee grinders, the matter is simple – just choose one of several possible variants to achieve the desired effect. There are more and more such devices, thanks to which lovers of coffee specialties have fewer worries.
A little more difficult task awaits those who have to grind coffee in a device-independent of the machine. The best is the grinder with the ability to adjust the coffee grinding degree. What type of coffee thickness will be best in a given case is primarily determined by the type of filter in the coffee machine. Therefore, it is worth paying attention to the manufacturer’s recommendations and carefully read the instructions.
Coarse-grained coffee will work in most espresso coffee machines, although for coffee machines equipped with flat-bottom filters, medium-thick coffee is the recommended solution. In those devices where a cone filter has been used, it will be necessary to use finely ground coffee.
How much coffee for how much water?
Another issue that has a huge impact on the final effect of brewing coffee in an overflow coffee maker is related to maintaining the right balance between the amount of coffee and water. Opinions on this topic are divided. According to experts, the best option is two teaspoons of ground coffee for one cup, although every fan of “little black” can bet on such proportions that will get the best effect for themselves.
How do you brew coffee in a filter coffee machine?
Now that we know what factors have the greatest impact on the smell and taste of coffee, we can brew the first cup of “little black” in the coffee machine. Let’s look at how to brew coffee in a filter coffee maker.
What to do to brew coffee in a pressure coffee machine?
Step 1: Grinding coffee beans – let’s start with the preparation of coffee, i.e. grinding fresh beans – in accordance with the principles already discussed. If our coffee machine is equipped with a coffee grinder, we have the task easier. All you have to do is choose one of several options, and it’s ready. If we cannot use such a facility – let’s reach for a good grinding mill. Let’s also remember not to grind coffee beans too soon. What to do when the most important ingredient is already prepared?
Step 2: Filling the container with water – the proper process of brewing coffee by overflow method begins with pouring cold, fresh water into a special container
Step 3: Pouring coffee into the filter – place the prepared coffee in the filter, which is an integral part of each coffee machine.
The device will continue to work. The first step will be boiling water, which – after reaching the right temperature – will be poured through the coffee. The infusion created during this operation will go to a special jug from which you can conveniently and safely pour the coffee into the cups. Because the jug is usually on a heated base, the brewed beverage maintains its high temperature for quite a long time. Thanks to this, we can brew a slightly larger amount of coffee at one time, and then limit ourselves to using refills.
Which filter should I choose for the coffee machine?
Most users of filter coffee machines concentrate on good coffee, fresh beans properly ground and choosing the right brewing parameters. Unfortunately, these are not the only issues to look out for. A filter, which is a neglected, but very important element of every coffee machine. What is worth knowing about this topic?
Types of filters for the coffee machine:
- Paper filters – for older models, paper filters are the norm through which the brew brews slowly.
- Reusable filters – newer devices are usually already equipped with reusable filters. They are made of very dense plastic or steel mesh to retain ground coffee.
Which solution is better? As it turns out, each of these options has its strengths and weaknesses.
In the case of paper filters, the considerable difficulty may be their one-time use and the related need to replace the filters after each brewing. This involves expenses and the necessity of constant repetition of certain activities. Each time you also need to scald a new filter, i.e. pour hot water. Why? Because of this, we will avoid problems with a paper aftertaste that can spoil the effect of brewing coffee. An example of a paper coffee filter is the K&M AK 114 filter.
Theoretically, it is easier for more economical reusable filters. Here, however, you should remember the importance of systematic and careful cleaning of this element. A dirty filter can also negatively affect the quality of coffee, so remember to clean it after each use of the coffee machine.
Or maybe tea from a filter coffee machine?
Admittedly, coffee makers do not give lovers of the “little black” too much choice when it comes to the type of brewed coffee, but they have a certain advantage over pressure coffee makers. We will brew not only the classic “little black” in these devices but also the increasingly popular green coffee or tea. And here you should stick to the principles mentioned above, although in the case of tea you no longer have to worry about grinding problems.